Monday, August 8, 2022

horror themed cuisine

So I've had this idea for about a day,

but I really think the idea of making horror inspired dishes Is a cool idea for two reasons

1: confusion

Just imagine looking at a plate of food and it looks like a murder scene or it has tentacles coming out of it, but ends up tasting fantastic. Subverting expectations.

2: it's spooky and scary like come on it's gonna look awesome.

Calamari always seemed like one of those dishes that could be used super creatively, raspberry sauce for blood or making an eye shaped pastry thats all to real.

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