Garlic on a regular store bought loaf

They are often very soggy, even if i toast my bread first. How should I improve

submitted by /u/flowv0
[link] [comments]

from AskCulinary https://ift.tt/bi5ac7r
via IFTTT https://href.li/?https://bit.ly/smartgadgets- https://href.li/?https://bit.ly/smart_gadgets https://href.li/?https://bit.ly/modern_gadgets https://href.li/?https://bit.ly/kitchen_toods