My partner forgot to put half beef/pork burgers in the fridge- is there a risk in cooking these up?

Hey, My mum gave us uncooked pork/beef burgers to take home and cook up for dinner tonight.

My partner left them on the bench for about three hours before I realised and I quickly put them away.

It’s pretty warm where I’m living atm so my house wouldn’t have been very “cool”

Is three hours to risky?

I know the limit is usually two but I don’t know if that’s too uptight.

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