High quality Ramen broth paste

Hi all,

I've been making my ramen broth from scratch but am looking for some advice on a quicker alternative.

Does anyone here use a quality, healthy ramen broth paste? I've seen ones for Pho from my local Asian grocer, but the ingredients have a lot of additives.

I've have previously made miso chicken ramen by combining bone broth and white miso paste, but looking to mix if up.

Any advice appreciated.

Cheers

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